WITH CASA DILISIO
GOLD MEDAL SAUCES
PESTO PIZZA
|
12 Inch Shell |
2 oz. Pesto - no more
Spread with spatula
use 20% less mozzarella
garnish with black olives, red peppers, etc.
No pepperoni* - Pepperoni has too much oil. |
|
16 Inch Shell |
3 oz. Pesto
20% less mozzarella
garnish same as above |
|
18 Inch Shell |
4 oz. Pesto
20% less mozzarella
garnish same as above |
The
cost factor comes out almost the same as tomato sauce.
Charge $.75 more on the 12 inch and up to $1.50 more on the 18 inch.
Alfredo
Broccoli Florets, Sliced Black Olives
Sliced Tomatoes, Fontina & Cheddar
Cheese, Chicken Strips
Assorted Fresh Vegetables, Grated
Parmesan Cheese
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Puttanesca
Shaved Steak, Meatballs, Sausages or Chicken, Mozzarella
Peppers & Onions
Sausage, Peppers and Onions |
Sun
Dried Tomato Pesto or
Fire Roasted Red Pepper Pesto
Eggplant, Mozzarella
Chicken, Mozzarella
Pepper Strips, Sausages
|
Provencal
Miniature Shrimp, Chopped Clams, or Bay Scallops |
Clam
Mozzarella |
Cilantro
Pizza
Brush crust with Cilantro Pesto and add fresh chopped tomatoes,
black beans and top with Monterey Jack cheese.
Mix with sauce or salsa and use instead of Pizza Sauce.
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CASA DILISIO - FOR THOSE WHO KNOW THE DIFFERENCE
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